going for gold

Brunch should be considered a sport. Some people do it for fun, some people get paid for it. Some people possess the natural skills necessary to brunch like a champ. Others fall short and can’t seem to get the hang of it. I nominate myself to represent America (or whoever will take me) to compete in the 2020 Olympics as a professional bruncher.

Unlike some, I wasn’t a natural bruncher. Over time my passion helped me overcome my many obstacles and I was able to gain the skills needed to succeed.

My journey wasn’t a pretty one. There was a lot of blood, sweat, tears and throw up. I never gave up though. Constantly pushing myself to the limit, testing my body’s ability.

One important piece of advice that helped me prevail was “its a marathon, not a sprint”. I still chug them, don’t get me wrong. Just more spaced out 🙂

xx – confessions of a bruncholic

 

a couple things…

Sorry for being totally MIA. Some big news, I recently moved to Los Angeles for a new career opportunity. Between interviews, going back and forth on my decision, packing, unpacking, and everything in between; I neglected swallowing.

I’m going to be working on new blog posts soon.

Thanks for the support and nice messages I’ve been getting.  I appreciate everyone!

I also made an Instagram for the blog! Make sure you follow @sheswallowsblog on ig.

xoxo coco